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[Retail price was $15.00]

Our family hand maintains a half acre block of vines originally planted in 1980 by our neighbors at Bainbridge Island Vineyard & Winery. From this block we've harvested 1+ tons of grapes, yielding 62 cases of wine.

The vineyard being in the Puget Sound American Viticultural Area (AVA) means we get all the benefits of the maritime-influenced cool climate growing area as well as the extended length days of our more northerly latitude. What all this leads to is the most fragrant and aromatic wines imaginable...

2009 was a warm and easy growing year in the Puget Sound area, and we brought in the harvest with good numbers and clean bright flavors. It is a dry white wine, and is an excellent accompaniment to most fish and other seafoods; it especially shines with Mike's specialty Dill-Caper Chicken. This wine was not intended to be aged -- please enjoy it young, while its fresh fruit aromatics are at their peak.

Click here for a brief history of the Müller Thurgau winegrape

This wine label features a commissioned artwork. Please visit our page with more information about Dianne Gardner of Port Orchard and her work.